Menu

4 conch fritters served with a spicy mayo

Served with cocktail sauce and drawn butter (full pound, 1/2 pound)

Served grilled or blackened. Topped with a mango salsa. Served with rice pilaf and fresh asparagus.

Grilled shrimp and chciken tossed with fettuccini and a parmesan cream sauce; served with warm french baguette bread

2 maryland style crabcakes deep fried until golden brown. Served with fries, hush puppies and coleslaw (1 crabcake option available)

6oz filet cooked to your liking. Topped with baked crab imperial. Served on a bed of demi-oglaze. Served with garlic mashed potatoes and fresh asparagus

Spicy ale cheese dip

Mozzarella, parmesan, marinara, fresh basil

Smoked ham, fontina cheese, dijon mustard

Cabbage, chipotle aioli, pickled red onions, tomato salsa, black beans, and saffron rice

Rosemary & garlic mashed potatoes, sautéed spinach, grape tomatoes, and char-grilled lemon

Slow cooked baby back ribs, glazed with tiki bbq sauce served with french fries and coleslaw

Beer battered haddock, french fries, coleslaw, hushpuppies, and tartar sauce

Tender grilled chicken breasts, arugula, cucumber and tomato salad, char-grilled lemon

Roasted garlic & herb hummus, toasted pita bread, cucumber, celery

Hot or mild buffalo sauce, celery, blue cheese

Thai sweet chili sauce, celery, char-grilled lime

Grape tomatoes, fresh basil, arugula and parmesan salad, baguette toasts

Sharp cheddar, sour cream, and jalapeno corn bread

Grilled bread

Angus chuck beef, sharp cheddar, lettuce, tomatoes, onions, brioche roll

Lettuce, tomato, spicy mayo, brioche roll

Angus chuck beef, swiss cheese, caramelized onions, thick-cut sourdough

Cole slaw, pickled red onions, brioche bun

Sea salted potato fries, wedge salad with bacon, grape tomatoes, and choice of blue cheese dressing or lemon vinaigrette

Tender, marinated chicken over penne ala vodka with kalamata olives, red pepper, sautéed scallions, a touch of cream and fresh basil

Bacon, seared cremini mushrooms, spinach, shallots, garlic, white wine, and penne pasta in a parmesan cream sauce

Tender slow roasted usda choice beef, rosemary & garlic mashed potatoes, roasted carrots and home made gravy

Seared & roasted salmon, bourbon-thyme glaze, rosemary & garlic mashed potatoes, and roasted vegetables

Slow cooked baby back ribs, glazed with tiki bbq sauce served with french fries and coleslaw

Hearts of romaine, croutons, parmesan cheese and caesar dressing

Apple-wood smoked bacon, vine ripe tomatoes, sharp cheddar, and lemon ranch dressing